With awareness and understanding of the background context, the selection of strategies and interventions are designed to act upon behavioral determinants, which will, influence specific behaviors and activities that can effect viral transmission, thus preventing new infections
CONTEXT
Production System
Market Structures Housing Type Density Sector Trade Patterns Migration Routes Species Supply Chain
Endemicity Status
Demographic Structure
Political, Organizational and Contact Struture
Environmental/ Ecological Factors
Socioeconomic, Cultural, Religion Factors
STRATEGIES AND INTERVENTIONS
Policy
Capacity Building
Private Sector Partnerships
Strengthen Early Warning System
Intensify Rapid Containment Operations
Reporting and Surveillance
Research
Communication
Audience Health Community/ Animal and Human Media Influentials Business Transporters Farmers Market Borders Household Food Prep. Sites Value Chain Stakeholders Strategies Community-based Communication Inter-personal communication Training New Media Capacity Building Mass Media Public Relations and Promotion Advocacy Social Mobilization Messages Research Situation Analysis Key Information Secondary Review Qualitative Quantitative M&E
BEHAVIORAL DETERMINANTS
External
Opinions of Influential Others Social and Cultural Norms Laws, Policies and Regulations Access Cost Skills
Internal
Knowledge Beliefs Values and Attitudes Intentions Motivations Self Efficacy Risk Perception Benefit Perception
DESIRED ACTIONS
Reservoir Control (suppress infection within the reservoir)
Supply Chain Farm Management Traffic Control Separation Cleaning Disinfection Disposal Vaccination Market Management Movement Control Reporting
Blocking Actions (prevent transmission between reservoir and target host population)
Limiting Exposures Commercial (vendors, traders, etc.) Buying and Selling Sanitation and Handwashing Food Prep Slaughtering and Processing Culling Household Buying Bird and Bringing in the House Sanitation and Handwashing Food Prep Slaughtering and Processing Separation of Birds and Humans Cooking Reporting
Target Control (controlling infection within target group pandemic)
Non-Pharmaceutical Interventions Hygiene Social Distancing Quarantine Isolation Pharmaceutical Intervention Antiviral Prophylaxis and Treatment Reporting
BIOLOGICAL DETERMINANTS
Risk of Viral Transmission
Exposure to Virus Direct Exposure Indirect Exposure Duration of Infectivity (viral viability)
OUTCOME
Infections Averted